Frozen Peach Wine Slushies Recipe (2024)

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These Frozen Peach Wine Slushies are made with just two simple ingredients: peaches and wine. Learn how to make these easy wine slushies for an icy, blended, refreshing, and delicious summer drink you’ll make over and over again.

Frozen Peach Wine Slushies Recipe (1)

Frozen Peach Wine Slushies Recipe

Summertime is here. It’s hot, you’re tired, and all you really want is an ice-cold frozen drink or one of your favorite summer co*cktails. A glass of bubbly prosecco or champagne sounds good, but hey! It’s summer and seasonal fresh fruit fills the air with its sweet, delicious aroma.

Deciding to change things up, today we’re making this blended frozen wine slushie. Perfect for girls nights, backyard parties, or any random hot summer day, if you love peaches (or any other fruit) and wine, then you’re going to really love these slushies.

Frozen Peach Wine Slushies Recipe (2)

Ingredients & Frequently Asked Questions

  • Wine
  • Frozen peaches

That is literally it, my friends. I mean, this may be the most simple recipe on the blog, to date. You’re essentially making a wine smoothie with just two ingredients. I don’t know about you guys, but I’m pretty good at making smoothies with way more than two ingredients, so this is a piece of cake.

If you prefer sweeter co*cktails, try adding a few tablespoons of simple syrup or honey to sweeten it up a bit.

What wine should I use?

My first rule of thumb when picking out a wine to use in any kind of mixed drink or co*cktail is to choose something that I know I like. In other words, look to use your favorite wine (reasonably priced, of course).

For these particular wine slushies, however, I recommend a white that is neither too dry nor too sweet. Keep in mind, however, that this is just my personal preference. I doubt that there is a wrong white wine to use in this recipe…except for maybe chardonnay. Chardonnay would probably be my last choice.

As for me, I used a light and somewhat fruity Pinot Grigio. The second choice would have been Sauvignon Blanc. And, of course, for those days when I really want something a little sweeter, a sweet Riesling or Moscato would be perfect.

  • Less sweet- Pinot Grigio or Cabernet Sauvignon
  • More Sweet- Riesling or Moscato
  • Yes, you could even try it with a smooth rosé

Can I make this kid-friendly?

I know, what about the kiddos? As a mom, I totally get it. You spend all this time (aka no time) making this delicious grown-up summertime drink for you and all of your friends (or maybe just for you)…and then your kid asks, where’s mine, mom?

Ugh, the kids.

If you’re like me (a push-over mom) then you will probably have to offer your beautiful little life-sucking humans something or accept that your frozen wine slushie will be served with a side of whining.

Thankfully, THIS IS EASY!

Simply replace the wine with either apple juice or white grape juice. Kids love ’em.

Can I use any frozen fruit?

Feel free to change up which fruit or wine you use. Strawberries, mango, pineapple, watermelon, blueberries, blackberry, raspberries, or a mix (strawberry peachor simple strawberry are my other favorites)! You could also use red wine or rosé wine in place of white wine in place of the white wine.

Frozen Peach Wine Slushies Recipe (3)

How to Make Wine Slushies

Depending on how much time you have, or how much time you want to put into making your wine slushies, will determine how simple or complex you want to make your recipe (not that it’s humanly possible to make this complex…)

First things first, you need some frozen peaches. How you obtain these frozen peaches is entirely up to you. Will you buy pre-frozen peaches? or slice and freeze your own? It really doesn’t matter, just get some peaches.

Next, pick your wine. Yep, you’re going to want a bottle.

  • Optional! Freeze half the bottle of wine in an ice cube tray overnight…But, let’s be honest, who remembers to do this? Or, who freezes half a bottle and saves the rest of the bottle for the next day?

Grab your very best blender. Blend the frozen peaches and wine (or wine cubes) in a blender until slushed. Careful! Don’t over-process.

Want it slushier? Transfer the blended wine slushy to a clean loaf pan and freeze. BUT REMEMBER! You’ll need to mix it every 20 minutes or so until the desired slushiness is reached. This, my friends, is called a frosé.

Frozen Peach Wine Slushies Recipe (4)

More Delicious co*cktail Recipes,

Strawberry Mojito Recipe

Best Sangria Recipe; How to Make Sangria

Classic Margarita Recipe (How to Make a Margarita)

Cherry Turmeric Painkiller co*cktail

Limoncello Gin co*cktail Recipe with Fresh Thyme

If you try making this Wine Slushie Recipe, please leave me a comment and let me know!I always love to hear your thoughts.

Frozen Peach Wine Slushies Recipe (5)

RECIPE CARD

Frozen Peach Wine Slushies Recipe

4.93 from 26 votes

AuthorAuthor: Frozen Peach Wine Slushies Recipe (7)Jessica Randhawa

Frozen Peach Wine Slushies are made with just two simple ingredients - peaches and wine - for a blended, refreshing, and delicious summertime co*cktail you'll make over and over again.

Recipe inspired by Dessert for Two

Print Recipe Pin Recipe Rate Recipe Save

Prep Time 2 minutes mins

Total Time 2 minutes mins

Course Drinks

Cuisine American

Servings 4 slushies

Calories 243 kcal

Ingredients

  • 1 bottle chilled white wine - (I used a fruity Pinot Grigio)
  • 6 cups frozen peaches - plus more if needed
  • sliced peaches - to garnish

Instructions

  • Add wine and frozen peaches to the bowl of a large high-speed blender. Gradually work up the blender speed to high and blend until peaches and wine are fully pureed.

  • If you prefer a thicker slushie, you may either add additional frozen peaches and blend until desired thickness is reached, OR, place blender in the freezer and allow the wine slushie to freeze, stirring every 20 minutes or so, until desired consistency is reached.

Jessica's Notes

Originally published July 3, 2018

Nutritional Information

Calories: 243kcal | Carbohydrates: 26g | Protein: 2g | Fat: 0g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 9mg | Potassium: 572mg | Fiber: 3g | Sugar: 21g | Vitamin A: 755IU | Vitamin C: 15.3mg | Calcium: 31mg | Iron: 1.1mg

(Nutrition information provided is an estimate and will vary based on cooking methods and specific brands of ingredients used.)

Keyword frozen wine slushies, how to make wine slushies, white wine slushies

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Frozen Peach Wine Slushies Recipe (2024)

FAQs

How long to freeze wine for slushy? ›

It will take about 4-5 hours to freeze and become slushy-like. At that point, you can take it out, stir it up, and enjoy it. Or, you can leave it in the freezer until you're ready to thaw it enough to drink.

What is the best wine for slushies? ›

For wine use a dry white wine – chardonnay, pinot grigio works on all flavors except the Dublin Mudslide and Blackberry Sangria. Use a dry red with the Blackberry Sangria. For the Dublin Mudslide, fill the blender only halfway with ice, add 1 ½ C of Bailey's, and 1 C of milk. Blend and enjoy your wine slushies!

What are wine slushies made of? ›

Place ice in a blender; add red wine, fruit punch, and confectioners' sugar. Blend mixture until ice is evenly chopped and mixture is slushie-consistency, adding more ice if desired.

Can you put wine in a slushy machine? ›

FROSÉ ALL DAY

“I had rosé in the (slushie) machine within the hour.” Although lighter summer wines like rosé, prosecco and fruit wines made from summer fruits like peaches and blackberries are the staples of wine slushies. Bolder wines can also be turned into frozen favorites.

How long do I leave my drink in the freezer to make it slushy? ›

When you've shaken it to your heart's content, place it in the freezer for around 3-1/2 hours. Once the time's up, rescue the bottle from its icy home and crack the cap just a tad to let some carbonation out. Finally, turn the bottle upside down, watch it freeze and pour your delicious masterpiece into a cup.

Why is my slush not freezing? ›

Slush mix not freezing

The most likely cause is dust and dirt building up in the condenser, which is positioned on the left hand side.

What temperature will wine freeze at? ›

The simple answer to whether you can freeze wine is — yes, you can. The typical freezing point of wine hovers around 15-20°F (-9 to -6°C). Let's explore why this happens and what consequences it might entail for your beloved vino.

How do you make a drink more slushy? ›

Crushed Ice is Your Friend

You'll want to opt for crushed ice when whipping up frozen co*cktails. Crushed ice blends more easily and will give you that ideal thick, slushy consistency.

What is the difference between a slushie and a freeze? ›

The difference between a slushie machine and a frozen drink machine comes down to the freezing technology. Slushie machines receive ice and use a mechanism to crush or cut the ice into small pieces, while frozen drink machines freeze water to create tiny ice crystals.

What's the difference between Slurpee and slushy? ›

A slushy (also spelled slushie and less commonly slushee) is a type of beverage made of flavored ice and a drink, similar to granitas but with a more liquid composition. It is also commonly called a slush, slurpee, frozen beverage, or frozen drink.

What are alcoholic slushies called? ›

A frozen, also called an alcoholic slushy, is a type of slushy made with alcohol. The alcoholic and non-alcoholic ingredients are processed in a blender to create a slush texture. Frozen alcoholic drink. A frozen daiquiri bar in Louisiana.

Will wine freeze into a slushy? ›

While wine has a lower freezing point than water, it will take on a slushie texture or even turn solid at the ideal temperature.

How to make slushies in a slushie machine? ›

Premade slushie syrup is concentrated, so it needs to be mixed with water before adding it to the slush machine. Every brand has their own ratio, but most mixes are either 1:4 or 1:5. This means for every 1 cup of syrup, you need to add 4 or 5 cups of water to the mix.

Can I leave the slush machine on overnight? ›

Over-freezing can also occur if you leave the machine on for too long. Give your machine's motor a break by turning it off when it's not in use or switching the setting to overnight mode.

How long does it take for wine to freeze in freezer? ›

Wine will freeze in approximately five hours if your freezer is set at or below 0°F, as is recommended by the U.S. Food and Drug Administration (FDA). Its consistency will start to be compromised within 1–3 hours as the water molecules within wine start to solidify.

How to freeze alcohol for slushies? ›

Pour the wine into a gallon ziplock bag set inside a dish then freeze overnight (wine doesn't freeze solid so don't be concerned if yours is a little slushy.) For the strawberry simple syrup: Combine water and sugar in a mason jar then microwave until boiling, 1-1/2 minutes.

Can I put wine in the freezer for an hour? ›

In a freezer, it took 40 minutes for red wine to reach its ideal temperature and one hour for white wine to reach its ideal temperature.

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