Yes, you CAN have cake on the keto diet! - Best Keto Cheesecake Recipe (2024)

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Looking for a simple keto cheesecake recipe that works every time? This is one of the best recipes on my keto recipe website, and thousands of people have made it with great success. It’s an easy Keto Cheesecake (new york baked cheesecake) with step by step instructions, 5g net carbs per slice.

Yes, you CAN have cake on the keto diet! - Best Keto Cheesecake Recipe (1)

This recipe has been updated since I first posted this back in 2017, so be sure to follow this recipe, as opposed to my old one for perfect results.

Helpful Links

  • Best Keto Cheesecake Recipe
  • How To Prevent Cracking
  • Low Carb Cheesecake
  • New York Baked Keto Cheesecake
  • Make Mini Low Carb Cheesecakes
  • Keto Cheesecake Net Carbs
  • Related Recipes:

Best Keto Cheesecake Recipe

I’ve made this Cheesecake before, however, I have since upgraded my photography skills. It was about time this recipe got some more thought and care on the decoration.

This Cheesecake recipe contains eggs, which give it a magnificent rising effect. This also gives it the ability to crack on the top, However, this is easily fixed with some cream and strawberries (or any other berries you so desire).

Yes, you CAN have cake on the keto diet! - Best Keto Cheesecake Recipe (2)

Straining the ingredients of this cheesecake through a sieve is a trick I learned from Sarah over at Broma Bakeryas it helps remove any clumps that might form in the filling, which can ruin your cheesecake.

Yes, you CAN have cake on the keto diet! - Best Keto Cheesecake Recipe (3)

How To Prevent Cracking

Making sure you bake this keto cheesecake using a water bath is important, since the top can crack easily due to the rising and falling temperatures in the oven. Here I’ve wrapped some aluminium foil around the bottom so that while it’s sitting in the water, no water actually enters into the cake tin from below.

Yes, you CAN have cake on the keto diet! - Best Keto Cheesecake Recipe (4)

Low Carb Cheesecake

Keto Cheesecake (new york baked cheesecake) is a simple recipe. The only downside to it is that it just takes a while to let the oven cool once the cooking time has completed.

Yes, you CAN have cake on the keto diet! - Best Keto Cheesecake Recipe (5)

You can also make a quick strawberry compote using 1 punnet strawberries and 1/2 cup water in a saucepan over medium heat, then mash the berries into a paste. Let that cool, and you have a perfect topper for your keto cheesecake.

New York Baked Keto Cheesecake

Nobody likes recipes that require hundreds of different ingredients just to make it taste like “The Real Thing”.

On top of that, no one likes it when they have to buy all of those different ingredients, only to throw them away a week later because none of the other recipes required any of the same ingredients.

This keto cheesecake doesn’t try to replicate graham cracker crust. I make my own, and it’s better.

I’ve done the keto recipes that contain hundreds of different ingredients, and as much fun as they are to make and share with your friends, I’m not sure anyone would have actually made them…

Finding simple ideas for ingredients that you already have is what I strive to turn my website FatForWeightLoss into. A helpful resource to aid in simple ketogenic nutrition without all the complications and associated costs.

Make Mini Low Carb Cheesecakes

This recipe could be spread out over a few smaller cake tins to make a mini cheesecake, or you can simply select the servings dial to reduce the ingredients down until you make the size you desire.

Keto Cheesecake Net Carbs

This keto cheesecake contains 5g net carbs per serve, which is good considering how delicious it is. You can simply dial down the net carbs by either reducing the base, or removing the base entirely and just making it a pie dish (other ideas welcome).

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Follow me on social for more recipe ideas & inspiration!

Yes, you CAN have cake on the keto diet! - Best Keto Cheesecake Recipe (6)

Recipe

4.61 from 350 votes

Net Carbs 5g

Keto Cheesecake – New York Baked Cheesecake

Keto Cheesecake (New York Baked Cheesecake) is not a complicated recipe, but it just takes a little while, and it’s mostly waiting for the middle to cook, rise and deflate again without cracking!

Calories: 407kcal

Author: FatForWeightLoss (Aaron Day)

Prep: 20 minutes minutes

Cook: 50 minutes minutes

Total: 1 hour hour 10 minutes minutes

Print Rate

Serves12 Slices

Tap or hover to scale

Ingredients

Base

Filling

US CustomaryMetric

Instructions

Base

  • In a large glass bowl, mix the almond flour, coconut flour, xanthan gum, baking powder, erythritol and salt together until each of the ingredients are well combined.

  • This process has to be done quickly, otherwise, it will not work! – Cut the cold butter up into small chunks, and add it to the dry ingredients. Press the butter into the dry ingredients by using two forks. This can also be done in a food processor by pulsing the chunks of butter and dry ingredients for 20 – 30 seconds on high

  • In a 22cm (8.5") springform cake tin, line the bottom insert with baking paper, grease the inside with butter and press the base mixture into the bottom of the tin. I usually press it halfway up the sides as well.

  • Place the tin in the fridge to allow the base to set. Preheat your oven to 140 degrees C (280 F) if fan forced, otherwise 160 degrees (320 F).

Filling

  • In a mixing bowl, add the cream cheese, sour cream, vanilla extract, lemon zest and erythritol. Mix until well combined.

  • As the mixture begins to thicken slightly, add the first egg and continue to mix. Add in the rest of the eggs one at a time, and continue to mix.

  • Take the base out of the fridge, poke holes in the bottom of the base with a fork, and bake in the oven for 15 minutes until slightly golden. Remove and let cool slightly. Wrap the bottom of the tin in aluminium foil.

  • Using a seive, pour the cream cheese filling through into the base (this helps remove any large clumps that might spoil the cheesecake). Put the cheesecake into the oven and bake in a large baking sheet filled with water (otherwise known as a water bath). Alternatively, you can place 2 ramekins filled with water right next to the cheesecake. Bake for 50 minutes.

  • Check the cheesecake by pushing a spike into the middle. If it comes out clean then the cake is ready.

  • Turn the oven off, and leave the oven slight open for another 30 mins to cool the cheesecake slowly. (this stops the top from cracking) Remove from the oven and let it come to room temperature before placing in the fridge for 4 hours to set. Keeps up to 5 days in and airtight container in the fridge.

Need A Keto Shopping List?

Check out my keto foods list with free printable pdf and flavour pairings guide.

Tips & Notes:

This recipe has been updated since first posting

  1. The base has been updated to be more biscuit likeand delicious
  2. The filling has had more sweetener added, to be more like a real proper cheesecake.
  3. You can also quick strawberry compote using 1 punnet strawberries and 1/2 cup water in a saucepan over medium heat, then mashing the berries into a paste. Let that cool, and you have a perfect topper for your keto cheesecake.

Nutrition Facts

Keto Cheesecake – New York Baked Cheesecake

Amount Per Serving (120 g)

Calories 407Calories from Fat 351

% Daily Value*

Fat 39g60%

Saturated Fat 18g113%

Cholesterol 132mg44%

Sodium 266mg12%

Potassium 129mg4%

Carbohydrates 9g3%

Fiber 4g17%

Sugar 3g3%

Protein 9g18%

Vitamin A 1028IU21%

Vitamin C 1mg1%

Calcium 118mg12%

Iron 1mg6%

Net Carbs 5g

* Percent Daily Values are based on a 2000 calorie keto diet.

Do You Know Your Macros?

Check out my free personalised macro calculator

Course:Dessert

Cuisine:Gluten Free, Low Carb / Keto, Vegetarian

Keyword:Keto cheesecake, new york baked cheesecake

Did You Make This Recipe?Mention @FatForWeightLoss Or Tag #Fatforweightloss For Your Chance To Be Featured!

More Keto Favorites…

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About FatForWeightLoss

Hi! I’m Aaron (FatForWeightLoss). I'm an Accredited Nutritional Therapist, Clinical Weightloss Practitioner and Advanced Sports Exercise Nutritional Adviser, and Author of The Keto Sweettooth Cookbook

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Reader Interactions

Leave a Review

  1. Jeanette says

    I’ve made this twice now and it has turned out beautifully each time. My family loved it. Thanks for such a great recipe.

    Reply

  2. Lynda Beaulieu says

    It’s in the oven. I can’t wait to dive in !

    Reply

  3. Nathan says

    Very good recipe. I made it just as you said – with the addition of 3-4 tablespoons of lemon juice to the batter – and it was perfect. Thanks!

    Reply

    • FatForWeightLoss says

      Fantastic Nathan!

      Reply

  4. Sami V. says

    Erithrotyl messes with my digestive system, could I use monk fruit instead? If so is it same amount? I don’t officially do keto but do avoid gluten and sugar

    Reply

    • FatForWeightLoss says

      Hi Sami – this will depend as monkfruit comes in many different forms (liquid, powder, blends etc). What form are you using?

      Reply

  5. Gabi says

    I have a question: if we double this recipe to make a larger cake, would that alter the cooking time?
    Thanks, Gabi

    Reply

    • FatForWeightLoss says

      Hi Gabi, sorry for the late response! Yes, generally I’d cook for an extra 10 minutes, but check it at the final time first with a skewer to see if it’s done, then add 5 minutes each time until done. Hope you’re doing well 🙂

      Reply

Older Comments

Yes, you CAN have cake on the keto diet! - Best Keto Cheesecake Recipe (2024)

FAQs

Is cheesecake ok to eat on a keto diet? ›

Is it OK to eat cheesecake on keto? Most cheesecake recipes have a high sugar content and shouldn't be consumed on a keto diet. However, with a few minor changes, you can make cheesecake that is very low in carbs. And as it has a high fat content, it's an ideal keto dessert.

How many carbs are in keto cheesecake? ›

The Low Carb Diet Splenda Keto Cheesecake (1 serving) contains 3.3g total carbs, 3.3g net carbs, 27g fat, 6.6g protein, and 278 calories.

Does Cheesecake Factory have a keto cheesecake? ›

What about dessert? Unfortunately, all of the desserts at The Cheesecake Factory are too high in carbs for a low carb or keto diet, including the “low-licious” cheesecake. While lower in carbs than the standard cheesecake, it still contains 37 grams of total carbs (30 grams of net carbs) per serving.

What can I substitute for sugar in cheesecake? ›

Tips and Tricks to Making Sugar-Free Cheesecake:

If you cannot find Lakanto or another brand of monkfruit sweetener, you can use any powder sugar substitute in a 1:1 ratio. You can add an extract for a different flavor variation.

Do keto desserts kick you out of ketosis? ›

There are tons of keto alternatives out there, including desserts sweetened with stevia, erythritol, or monk fruit, all keto-approved sweeteners that can help you kick your cravings without kicking you out of ketosis.

What sweets can you have on keto? ›

Healthline's picks of the best keto candies
  • SmartSweets Gummy Bears.
  • ChocZero White Chocolate Peanut Butter Cups.
  • Lily's Dark Chocolate Covered Caramels.
  • Go Better Keto Dark Chocolate Hazelnut Butter Cups.
  • Stevita Naturals Hard Candy.
  • Cocomels Coconut Milk Caramels in Sea Salt.
  • Dr. ...
  • BHU Keto Truffle Fat Bombs.
Sep 18, 2020

Is Philadelphia cream cheese keto-friendly? ›

Philadelphia is one of the best brands of keto-friendly cream cheese. A 2-tablespoon serving of Philadelphia cream cheese contains 102 calories, 10 grams of fat, 1.8 grams of protein, and only 1.6 grams of carbohydrates. It's recommended to opt for plain or full-fat Philadelphia cream cheese for the keto diet.

Which cheeses are keto-friendly? ›

The best keto cheeses include cheddar, Gouda, goat cheese, and blue cheese, while the worst are cottage cheese and low fat and processed varieties. If you're following the keto diet or know someone who is, be sure to keep these cheeses in mind to promote ketosis and meet dietary goals.

Is honey keto-friendly? ›

Honey is 100% carbohydrate, so it isn't part of the keto diet plan. For reference, one tablespoon of honey contains 17.2 grams of sugar. If you want to kick yourself out of ketosis, honey is a good way to do that. But what about other “healthy” sugar alternatives?

Can you eat guacamole on a keto diet? ›

Is Guacamole Keto-Friendly? Yes, absolutely. As mentioned above, guacamole is loaded with healthy monounsaturated fats and minimal carbohydrate content. This makes it a perfect low-carb, high-fat keto snack when served with keto-friendly chips or raw veggies.

Is Mayo a keto? ›

Mayonnaise is the perfect condiment for the Keto Diet because it consists of high fat, low protein, and zero carbohydrates. It also has many health benefits that can help you maintain Ketosis and achieve your weight loss goals on the Keto diet.

How many carbs can you eat and still be in ketosis? ›

On the keto diet, you are allowed to have no more than 50 grams of net carbs per day – and the fewer, the better! But by focusing on “net” rather than “total” carbs, you won't be denying your body the essential fiber it needs for proper function.

Is monk fruit a good sugar substitute? ›

Monk fruit sugar has been given the stamp of approval from the Food and Drug Administration (FDA), and given the title of Generally Recognized as Safe (GRAS). ‌Because monk fruit sugar doesn't change your blood sugar levels, that makes it a safe option for people with diabetes.

What cancels out sugar in baking? ›

Natural sugars, such as honey and agave, can replace sugar in certain recipes. While honey and agave are better for blood sugar levels, keep in mind that they are both higher in calories than sugar. However, they are very sweet, so you only need a small amount to taste the difference.

What is a low carb substitute for sugar in baking? ›

Allulose, monk fruit, stevia, and erythritol are all keto sweeteners that taste and bake like sugar, without the negative health impacts. In fact, these low-carb sweeteners (all of which can be found right here at Splenda) have health benefits. You'll feel good about eating your keto cookie.

Can cream cheese kick you out of ketosis? ›

Cream cheese: Cream cheese is very popular in the keto diet. At only 84 calories per 1 ounce serving, it has 1 gram of carbs and 2 grams of protein but packs 8 grams of fat per serving. It can be a keto-friendly snack or meal addition when more fat is needed.

What cheese is not allowed on keto? ›

You can eat high fat foods like cheese on the Keto diet. Cheddar, Gouda, goat cheese, and blue cheese are the best to consider. Cheese to avoid on Keto are cottage cheese and low fat and processed varieties.

Is cheesecake high in carbs? ›

Like the majority of desserts, most cheesecakes are high in calories, carbs, fat, and sugar. However, the exact nutritional profile will depend on ingredients used.

References

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